Stories

Beer-B-Q

It’s BBQin’ time, so we put together some delicious recipes for all you grillheads out there curated by chef Whoogy’s. Whether you’re cooking with a beer or cooking with beer, you’ll definitely need…
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Tiny IPA Pulled Pork Sliders

There won’t be any leftovers when you pull up to a party with these IPA-glazed pulled pork sliders by Tiny Kitchen.
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Michelada Recipes

Spice things up with these mouth-watering Michelada recipes just in time for the summer. If your beer fridge is stocked with Hazy Wonder and DayTime, then we have some options for you.
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Disorderly TeaHouse Brunch Recipes

We looove brunch here at Lagunitas, so we as asked our Chef to give us some yummy brunch ideas. The result? Disorderly TeaHouse Yuzu Lemon Squeeze Pancakes & Mixed-Up Berries Crepes…Its brunch with…
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The Waldos’ Triple IPA Food Pairings

First things first—when it comes to beer and food pairings you must break down the flavors you’re workin’ with. The zymurgical institution that is the Waldos Triple IPA has been described at times…
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Pie in a Jar

In honor of Pi Day, we made ya three pie recipes you can make in your favorite Lagunitas mason jar.
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Disorderly TeaHouse Slushie

This simple slushie recipe will turn a run-of-the-mill afternoon into a bonified party. With Lagunitas’ spiked and sparkling Disorderly TeaHouse and a few other ingredients ya probably have layin’ around the kitchen, you’ll…
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Unrefined Chocolate Cake

This cake might seem like a lot, but in reality it’s just rich enough to pair perfectly with our seasonal sweet release, Unrefined Shugga’, which not so coincidentally features prominently in every single…
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Non-Alcoholic Shandy

This #DryJuly doesn’t have to be tricky, so treat yourself to this Hoppy Refresher mocktail recipe. This raspberry-lemon wonder whipped up by @boozykooties has two measly grams of carbs if you care about that sort of…
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Anthony Falco’s Roasted Eggplant Labneh Pizza

Creamy labneh, rich roasted eggplant, and sweet peppers, play wonderfully with the soft mouthfeel of the hazy wonder.
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IPNA Food Pairing Recipes

Petaluma TapRoom Chef Supreme Katie whipped up a couple wicked good dishes to pair with our full-flavored, hop-forward non-alcoholic IPNA.
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Anthony Falco’s Summer Tomato Pizza

Big juicy fresh tomato flavor pops with every little cherry tomato on this pizza, the savory sweet sungold sauce play perfectly with subtle earthy undertones of a Little Sumpin’ Sumpin’.
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